
Ingredients:
1/2 cup unsweetened natural yogurt.
2 tbsp of hazelnut cream with organic Culto cocoa
Pretzels
Strawberries
Grapes
Decorate with your favorite topping
Preparation:
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Mix the yogurt with the hazelnut cream and Culto organic cocoa.
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Serve in a deep plate, and place the fruit around it on a larger, extended plate.
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You can put those fruits, or whatever you prefer.
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Garnish the dip with caramel, almonds, or granola. Ready, dip your favorite fruit!