Chocolate Churros

Chocolate Churros

Ingredients

• 3 tbsp cocoa powder Culto
• 1 bar of 80% Cult chocolate.
• ¾ cup almond flour.
• ⅓ cup of coconut flour.
• ¼ teaspoon salt.
• 4 tbsp coconut oil.
• 2 tbsp coconut sugar.
• 1 cup of water.
• 1 egg.

Process

1. In a pot, mix the coconut oil, butter and water. Let it melt until the sugar dissolves.
2. Remove from the heat and add the almond flour, coconut flour, cocoa powder and salt, mix and become very sticky, add 1 tsp of cornstarch.
3. We add the egg and let it rest for 20 minutes so that the moisture is absorbed.
4. We put it in a duya and make it into a churro shape.
5. Bake at 180°C for 20 minutes or until golden.
6. We spread coconut oil or butter on them and sprinkle with cinnamon sugar.
7. You can serve them with melted chocolate.
8. Enjoy them :)