Pumpkin Blondies with Chocolate
Recipe by @fernandagilg
Ingredients
2 eggs
1/2 cup natural almond cream
4 tablespoons melted coconut oil
1/2 cup monk fruit
1/2 cup pumpkin puree
1 cup oat flour
1 tsp. sodium bicarbonate
1 tablespoon cinnamon powder
1 tsp. nutmeg
1 tsp. baking powder
1 tsp. salt
2/3 cup 90% Culto chocolate, in pieces
Preparation
- Preheat the oven to 350 Fº
- In a large bowl, add eggs and sugar. Combine with a balloon.
- Add almond cream, coconut oil and puree. Mix everything together.
- Add the flour, cinnamon, nutmeg, baking powder, baking soda and salt. Mix very well until you have a light and shiny mixture.
- Add the chopped chocolate.
- Prepare a square brownie mold and grease with coconut oil.
- Pour the mixture and flatten with a spatula until smooth.
- Bake for 20-22 minutes or until the edges begin to brown.
- Let cool for at least 30 minutes to cut into squares.
Enjoy #CultMoment