Ingredients: 1 tbsp Culto cocoa powder 1 bar of 80% cocoa chocolate with puffed quinoa 1 tbsp of hazelnut cream with organic cocoa Culto 1/2 cup of oats 2 tbsp chia Fistful of peanuts 1 tbsp maple syrup Pinch of salt 1/2 cup almond milk 1 tbsp peanut butter 1 tbsp of peanuts 1 tbsp coconut oil Preparation: 1. Mix the oats with the chia, cocoa powder, hazelnut spread, peanuts, honey, and salt. 2. Add the almond milk, stir, and refrigerate to hydrate the oats and chia. 3. Next, melt the chocolate bar with the coconut oil. 4. Add the...
Matcha mix:
2 tbsp coffee creamer or powdered milk
1/2 cup of cold milk
1/2 tbsp matcha
Beat by hand or with an electric mixer for 5 minutes, until slightly thickened.
Cocoa mix:
1 tbsp Culto cocoa powder
1 cup of milk or vegetable drink
Sweetener to taste
Vanilla essence to taste (mix everything)
Add the cocoa mix + ice + matcha mix to a glass
INGREDIENTS: 1 cup of Culto cocoa powder 2 sweet potatoes 2 tablespoons of agave honey 1 tablespoon of salt GANACHE🍫: -1/2 cup 80% cacao Culto chocolate -1/2 cup vegetable milk Preparation: 1. -First, boil the peeled sweet potato until soft. 2. Blend the cooked sweet potato with the Culto cocoa powder, agave honey, and salt until it becomes a smooth cream. 3. Pour the mixture into a previously greased tart pan. 4. Let it rest in the refrigerator for 30 minutes. 4. Melt the chocolate with the milk to make the ganache and cover the cake. 5. Let it cool...
Ingredients:
1 tbsp Culto cocoa powder
1 shot of coffee.
1 tbsp sugar-free caramel.
Lots of ice.
Milk of your choice.
Preparation:
Add the Culto cocoa powder, sugar-free caramel, and espresso shot to your glass. Stir until well combined.
Froth the milk of your choice to make a creamy drink.
Add ice to the glass with the cocoa mixture, and then the frothed milk.
Finally, top with a little more Culto cocoa powder. Enjoy this delicious drink!