Cult Chocolate
Ingredients:
1 bar of chocolate 80% Culto cocoa
puff pastry
1 egg
Monk fruit
Preparation:
Roll out the puff pastry with a rolling pin and cut small squares.
Then fill the squares with chocolate pieces.
Add a little egg to the edges to stick them together and use a fork to join everything together.
Brush with beaten egg and a little monk fruit on top.
Bake 30 min at 180 degrees.
Enjoy!
Mole with Chocolate
Ingredients
1 bar of chocolate 80% Cult
1 package of mole prepared according to the packaging.
Tortillas.
Shredded chicken.
Cream.
Sesame.
Process
The mole is heated and the chocolate is added. We stir until it melts.
Form the chicken tacos and cover them with the mole.
It is decorated with cream and sesame seeds.
Enjoy it :)
Chocolate Churros Ingredients 3 tbsp cocoa powder Culto 1 bar of 80% Cult chocolate. ¾ cup almond flour. ⅓ cup of coconut flour. ¼ teaspoon salt. 4 tbsp coconut oil. 2 tbsp coconut sugar. 1 cup of water. 1 egg. Process In a pot, mix the coconut oil, butter and water. Let it melt until the sugar dissolves. Remove from the heat and add the almond flour, coconut flour, cocoa powder and salt, mix and become very sticky, add 1 tsp of cornstarch. We add the egg and let it rest for 20 minutes so that the moisture is absorbed....
s'mores dip
Ingredients
1 bar of chocolate 80% Cult
chocolates
Cookies to accompany
Process
In an oven-safe mold, add chocolate to the base, then put the chocolates on top.
Bake for 15 minutes at the highest power of your oven.
Serve on your favorite cookie and enjoy.