Recipes — recetas

by Fer Borja, Healthcoach Keto, Paleo, gluten-free, sugar-free and with the option to be vegan. INGREDIENTS: * 1 large egg (as a substitute it can also be flaxseed egg: 1 tablespoon of ground flaxseed + 3 tablespoons of water and let it soak for 5-10 minutes) * 1/2 cup almond flour * 2 tablespoons of Monk Fruit * 1/2 teaspoon baking powder * 1/4 teaspoon salt * 1 tablespoon Culto cocoa powder * 2 tablespoons of sugar-free almond cream * 2 tablespoons of ghee (you can substitute coconut oil to make your waffles vegan) * 1/4 cup almond milk *...

by Marisa Arizpe , Founder of Good Express. INGREDIENTS: ½ cup unsweetened almond cream ¼ cup coconut oil 2 bars of Cult Chocolate 60% of 80g 2 tablespoons sweetener of your choice Pinch of fleur de sel or coarse salt Mini cupcake mold   1-. Heat the Culto chocolate in a bain-marie and stir it slowly. 2-. While it is heating, grease the mini cupcake mold with coconut oil. 3-. Once the chocolate is melted, check the texture and add oil to taste until you achieve a homogeneous mixture. 4-. Pour a chocolate base into the mold and leave it...

Created by Fernanda Vargas, Nutritionist. Ingredients 1 cup grated zucchini (squeezed) 1 large egg 1/2 cup tahini 1/4 cup maple syrup 1/2 cup coconut sugar 1 tsp vanilla extract 1/2 cup Culto cocoa powder 2 tbsp coconut flour 1/2 tsp baking soda 1/2 tsp salt 2 tbsp melted coconut oil 1/3 cup chopped 60% Culto chocolate 1/2 cup walnuts (optional) For the topping 2 tbsp chocolate chips (Culto chocolate bar in pieces) 1/2 tsp coconut oil Pinch of coarse salt to sprinkle Procedure: 1. Preheat the oven to 180 degrees. 2. Once the zucchini is scratched, squeeze it on a...

Created by Daniel Paciuc, Nutritionist INGREDIENTS - 6 tablespoons of butter - 2 chocolate bars 40g of 60% or 70% Culto cocoa . - 6 eggs (separate whites from yolks) - 1/3 cup stevia - Culto cocoa powder to sprinkle. PREPARATION 1. Preheat the oven to 135ºC and grease the mold you are going to use. 2. Melt the chocolate and butter in a bain-marie. Mix until completely melted. 3. Let it cool a little and add the yolks and mix 4. In a large bowl, beat the egg whites until stiff. Gradually add the stevia and continue beating until...