Banana and Chocolate Scones Recipe by @healthy.wifey Ingredients 2 ripe bananas 2 eggs 1/3 cup almond milk 1/3 cup almond cream 3 cups gluten-free flour 3 tbsp. by monkfruit 2 tsp. baking powder 1/2 cup CULTO chocolate 60% Procedure Preheat the oven to 200ºC In a bowl, mix the mashed bananas, almond cream, almond milk and 1 egg. Add monkfruit, baking powder and flour. Cut a 60% CULTO chocolate bar into pieces and add to mix everything one last time. Transfer to a greased mold and put in the oven for 20-25 minutes. Cut into triangles and serve with a...
Cookie Dough Truffles Recipe by @gourmet.solutions Ingredients 1 1/4 almond flour 1 cup of flour 1/2 Cup softened butter 1 can of condensed milk Vanilla 3/4 Cup muscovado sugar 1/4 cup chocolate chips 2 Chocolates 80% CULT To decorate dehydrated coconut Procedure In a baking tray mix the. flours to bake at 180º for 12 minutes until golden, set aside and let cool. Beat the butter with the sugar, add the condensed milk. Add the chocolate chips and form them into balls and place them on the waxed paper to refrigerate for 1 hour. Melt the chocolate, dip each ball...
Chocolate crepes Recipe by @fernandagilg INGREDIENTS: ⅓ cup oat flour 1 ½ tbsp cocoa powder 1 tbsp monk fruit 2 tbsp melted coconut oil ½ cup almond milk 1 tsp salt 1 egg PROCEDURE: Combine all the crepe ingredients in a bowl until you have a mixture. Heat a frying pan with a little coconut oil over medium heat. Add 1 ⁄ 3 cup of the mixture to the pan. Spread to make a thin crepe. Once the crepe is firm, remove from the pan and place on a plate. Repeat the same process until all the crepe...