Recipes — barra

Pumpkin Blondies with Chocolate Recipe by @fernandagilg Ingredients 2 eggs 1/2 cup natural almond cream  4 tablespoons melted coconut oil 1/2 cup monk fruit 1/2 cup pumpkin puree 1 cup oat flour 1 tsp. sodium bicarbonate 1 tablespoon cinnamon powder 1 tsp. nutmeg 1 tsp. baking powder 1 tsp. salt 2/3 cup 90% Culto chocolate, in pieces Preparation Preheat the oven to 350 Fº In a large bowl, add eggs and sugar. Combine with a balloon. Add almond cream, coconut oil and puree. Mix everything together. Add the flour, cinnamon, nutmeg, baking powder, baking soda and salt. Mix very well...

Pumpkin and Chocolate Bundt Cake Recipe by @chokolatpimienta Ingredients 5 eggs 60g monk fruit 2 tbsp. vanilla 1 cup almond milk 50g melted butter 100g sugar-free butternut squash puree (natural, not canned) 1 tbsp. pumpkin spice 1 tbsp. baking powder  110grs all-purpose flour Leto Chokolat Pepper 2 tbsp. Cult cocoa powder 100 g chocolate 90% Cult Preparation Preheat the oven to 180 Cº In a bowl, mix the eggs, sweetener, puree, milk and vanilla with a whisk. In another bowl, mix the dry ingredients. Combine the dry ingredients with the liquid and pour half of the mixture into a baking...

Recipe by @guiltfreemx Ingredients 1/4 cup almond cream 1/4 cup maple syrup 1/4 cup melted coconut oil 1/4 cup monk fruit 2 eggs 1 tsp. vanilla 3 tbsp. cocoa powder Cult 1/2 cup blanched almond flour 1/4 tbsp. sea ​​salt  2 tbsp. Chopped chocolate 70% Cult  Pecan Topping 1/2 cup chopped pecan nuts 1/8 ceta. of salt  2 tbsp. Maple syrup  Preparation Preheat the oven to 180 Cº (350F) and prepare a mold with waxed paper. In a large bowl add almond cream, maple syrup, coconut oil, eggs and vanilla, and beat well. Add the monk fruit, cocoa, almond flour...

Chocolate volcano Ingredients 1/3 cup coconut oil 1/2 cup of 70% Culto Cacao chocolate 3 eggs 3 tbsp coconut sugar 3 tbsp almond flour 1 tbsp cocoa powder Culto Cacao Preparation Preheat the oven to 200 degrees C and grease 3 molds with coconut oil. Melt the dark chocolate with the coconut oil in a bain-marie and set aside.  In a bowl, beat the egg with the coconut sugar for about 1 minute. Keep beating and start adding the melted chocolate.  Once mixed, add the almond flour and sifted cocoa powder.  Add the mixture to the 3 greased pans and...