Recipes — recetas

Chocolate Filled Donuts Recipe from @marcogreen.mx INGREDIENTS 2 eggs 1/3 cup. milk 1/4 cup. melted coconut oil 1/3 cup. coconut sugar 3/4 cup. oat flour 1/3 cup. almond flour 1 tsp. baking powder Process In a bowl, mix the wet ingredients together with the coconut sugar. In another bowl mix dry ingredients. Combine both mixtures and pour into a donut mold (I used a silicone one) Bake in a preheated oven at 180c for 17-20 minutes. For the topping I melted unsweetened white chocolate in the microwave in 30 second intervals. For the filling** melt 70% cocoa @culto_cacao chocolate in...

Healthy Oreos Recipe by @cocina.experimenta Cookies Ingredients 250g oat flour 50g cocoa powder @culto_cacao 90g coconut sugar 70ml water 60ml olive oil 6 g baking powder 1/8 tsp activated charcoal Pinch of salt Process Mix the dry ingredients in one bowl and the wet ingredients in another. Form a dough and refrigerate for 30 minutes. Roll out the dough with a rolling pin and cut the cookies with a cutter. Put them on a tray and bake for 12 minutes at 180•C. Stuffed Ingredients 100g soaked cashew nuts 60g coconut oil 40g maple or monk fruit honey 20ml water Process...

Healthy Mammoth Recipe from @marcogreen.mx For the chocolate Ingredients 1 tsp. unflavored gelatin 3 tbsp. of water 1 intercourse. vanilla 1/2 cup. Greek yogurt s/a 3 sachets of sweetener Process In a container, hydrate the gelatin with the tbsp. of water. While the gelatin is hydrated, mix the yogurt, sweetener and vanilla. Since the gelatin is hydrated, microwave it for 30 seconds and pour it into the yogurt mixture until integrated. Pour into a rectangular tupperware and refrigerate for at least 30 minutes. To assemble the mammoths Ingredients Maria cookies without sugar Chocolate 60% cocoa @culto cocoa Process Now that...

Matcha Energy Balls Recipe by @bakingbycaro The best snack, preworkout and dessert! Ingredients Dry: 1/2 cup almond flour 1/4 cup vegan vanilla protein 2 tbsp collagen powder 2 days of ground flaxseed Cacao nibs @culto_cacao Pinch of salt Wet: 1/4 cup matcha almond butter 2 tbsp maple syrup 1 splash of vanilla Steps Mix all the dry ingredients in a bowl. Add the wet ones and mix until forming a dough. (If the consistency is very dry you can add a splash of water) Form the balls and decorate them with cocoa nibs. Freeze for 15/30 min and keep in...